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Butterscotch Brownie Sundae

Butterscotch Brownie Sundae

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Prep Time: 15 minutes
Freeze Time: 3 hours
Servings: 4
Author: @klean.kate

Ingredients

  • 1 Sachet Simply Delish Butterscotch Pudding
  • 1 cup crushed Goodie Girl Double Stuffed Chocolate Sandwich Cookies plus more for topping
  • 3 cups heavy whipping cream or coconut cream for vegan option
  • Chocolate sauce
  • Caramel sauce
  • Whipped cream regular or dairy free

Instructions

  • Add the heavy whipping cream/coconut cream along with the sachet of butterscotch pudding mix to a mixing bowl. Whip on high for 2 minutes until fluffy and combined.
    3 cups heavy whipping cream or coconut cream for vegan option, 1 Sachet Simply Delish Butterscotch Pudding
  • Fold the crushed Goodie Girl sandwich cookies into the butterscotch ice cream base.
    1 cup crushed Goodie Girl Double Stuffed Chocolate Sandwich Cookies
  • Transfer the mixture into a loaf tin or other freezer container. Top with more crushed chocolate cookies and a drizzle of caramel sauce.
    Caramel sauce
  • Place in the freezer for at least 3 hours to set.
  • Line your serving cups with drizzles of chocolate and caramel sauce. Scoop up the butterscotch brownie ice cream and top with whipped cream and more chocolate sauce and enjoy!
    Chocolate sauce, Whipped cream

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