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Keto Chocolate Covered Black Cherry Cheesecake Bites
With the release of our newest Jel flavor, Black Cherry, these chocolate covered black cherry cheesecake bites are easy to make and taste delicious. Did you know, that these treats are packed with probiotics? You can enjoy these desserts while giving your gut health a little health.Don't forget, use code GHOSTINGCARBS to receive 10% off your entire order!
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Servings: 12 bites
Equipment
- Silicone molds
Ingredients
Cheesecake Filling
- 4 oz cream cheese softened
- ¼ cup heavy whipping cream
- 2 tbsp Swerve confectionary sugar
- 1 packet Simply Delish Black Cherry Jel
Chocolate Coating
- ½ cup ChocZero milk chocolate chip
Instructions
- Melt ChocZero milk chocolate chips in a lined silicone mold with the chocolate. Place in the freezer so they harden while you make the cheesecake filling.
- Mix all of the cheesecake filling ingredients in a stand mixer until well combined. Scrape down the sides of the bowl as necessary. ⠀
- Pull chocolate molds out of the freezer and spoon the cheesecake filling into each one.
- Freeze for 20 mins. Then top each with a bit more melted chocolate and freeze for at least an hour. Keep chilled before eating. ⠀
- Also made a few extras in little heart molds with the same melted chocolate and black cherry cheesecake filling. Just a small layer of each in each heart mold.
